93 Points - Guia Penin. Established in 1996, Pago de Los Capellanes is a renowned winery producing highly acclaimed wines through meticulous vineyard management and modern winemaking techniques. Broad, fresh, balanced, and silky, yet with a lot of structure and power, it features sweet tannins resulting from the 12 months of ageing in French Oak. A wonderful wine reflecting the high quality wines from the Ribera del Duero. Vivino Rating: 4.3 (Sept 2024) Wine Press Ratings 93 Points - Guia Penin

This Award Winning Rose, the Gallimard Père et Fils Rosé Brut is an absolute treat - It is a delicious blend of 80% Pinot Noir and 20% Chardonnay with fresh, bright raspberry and strawberry flavours. Beautifully matched with duck or poultry with a cream sauce, or sublime with a red fruit dessert, think Panna Cotta with a raspberry coulis. Beautiful freshness blended with some subtle notes of red and black fruits. A lively and rich mouthful, dominated by flavours of strawberry and cherry jam. The

This classy award winning white Bordeaux showcases the unique terroir of the tiny commune of Cerons. The château itself is an old vineyard charterhouse built at the beginning of the 18th-century on a terrace overlooking the Garonne. The dominant Semillon brings richness and tropical fruit flavours along with a smooth texture. The Sauvignon Blanc and Gris bring vivacity, minerality, classic citrus and floral aromas to the blend. The wines are magnificent, colourful, fruity and concentrated. Colou

Gold Medal Winner - From the heel of Italy, Puglia, this Negroamora del Salento from the family run, award winning winery of Varvaglione has an abundance of wild fruit with a pleasant streak of vanilla and a silky finish. Ruby red with shades of purple; the nose has fascinating scents of wild berries. The palate is marked by vanilla with a long lingering finish and a velvety texture. Exceptional value for money! Vivino rating: 4.0 (July 2024) Taste Ruby red with shades of purple; the nose has fa

Award Winning - featured in Prestigious Guide Hachette. Made using Pinot Blanc and Chardonnay, this Champagne beating Blanc de Blancs Crémant is made in the traditional champagne method, then aged for 18 months before release for a complex and delicate Crémant. Fantastically full-bodied with pure fruit and elegantly smooth bubbles. Great value, Superb Quality Crémant! Blanc de Blancs Champagne equivalent ... without the price tag! Taste Pale yellow colour with light reflections. The bubbles are

This wine is a piece of history and when sold out - it will be wine money cannot buy ! The owner of Château Les Vimières, Jacques Boissenot, was central to the development of new winemaking techniques in Bordeaux before he sadly passed away in 2014. Jacques had his hand on pretty much every First Growth production since the 1960s and was voted Decanter magazine's Winemaker of the Decade in 2010. This Margaux from the outstanding 2009 vintage amply demonstrates how he led the way for quality wine

96 Points - New Zealand Wine Rater. Gravestone 2019 is a blend of 78% Sauvignon blanc and 22% Semillon. "Complex, vinous and Bordeaux-like on the nose with gooseberry, capsicum, lime skin, herb-garden and smoky/savoury notes. Rich, textural and weighty on the palate with concentration and power that lasts through to it's delicious bone dry finish." This is a blended white wine that oozes sophistication with a touch of lime, fresh pear, honeysuckle and a hint of orange marmalade leading towards a

92 Points - James Suckling. Located in the heart of Los Carneros, Napa Valley, summer temperatures are tempered by the cooling fog rolling in off the nearby San Pablo Bay, providing perfect conditions for producing beautifully balanced and complex wines that showcase the vineyard-driven character of this cool-climate estate. 10 months in French oak barrels (33% new) gives this Pinot Noir a spectrum of bright red and black fruits, notes of lilac and ginger weave into the fresh berry, cherry and p

94 Points ABC Wine Guide - Double Gold Vinduero-Vindouro International Competition 2019. The flagship wine of Vinos La Zorra, Ituero is a 100% varietal wine using the rare Rufete grape, championed by La Zorra. The grapes are sourced from the Ituero vineyard, which has an altitude of 890 meters (essential in warmer climates to maintain freshness) and was planted back in 1930. Careful selection of the delicate grapes, fermentation in used French oak barrels and extended bottle ageing before releas

Discover this beautiful Primitivo wine from Villa Degli Olmi - an award winning Vineyard - home to some excellent value wines from Puglia, Southern Italy. Primitivo has been a varietal used on both banks of the Aegean sea from Croatia through to Italy. Primitivo are grown here because they arrive at maturity earlier than other varietals, meaning the sugar and polyphenols are ready before the harsh, desert like sun arrives in mid summer. An incredible value, full-bodied Primitivo with an intense

93 Points - Gilbert et Gaillard. This is a gorgeous cabernet sauvignon from Dornier in South Africa. Located in the 'Golden Triangle' area of the upper Blaauwklippen Valley Stellenbosch. The primary focus at Dornier lies in the production of premium quality wines with minimal intervention. Their Equanimity Cabernet Sauvignon has an exuberance of concentrated fruit, intense black cherry colour with a full bouquet of cassis, black berries, cigar box, pencil shavings and subtle oak and a hint of mi

92 Points - Wine Enthusiast. Another star of our great value Bordeaux wine list, the Chateau les Vimieres 2021 was awarded 92 points by Wine Enthusiast. The tiny (0.45-hectare) estate is home to seventy-year-old vines that produce minuscule quantities of super-concentrated grapes. Created by Eric Boissenot, consultant to Chateau Latour and Chateau Lafite in the challenging 2021 vintage, it’s rich, velvety, loaded with black fruits and supported by a fine structure.  An awful lot of wine for the

93 Points - Wine Enthusiast. A jewel located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a

The Frissant family have been making wine on this 27 hectare vineyard for 8 generations. Spanning 5 different locations and 2 distinct soils structures. This diversity of terroirs allows Xavier to match each grape variety with its perfect growing conditions to produce wines of complexity, and a real expression of the land that they are from. Sourced from the lieux-dits of Les Pentes and Les Hauts Noyers this Touraine Sauvignon Blanc has the balance and minerality of many Sancerre's but for a fra

Château Haut-Boutisse is one of the wines of Château Palais Cardinal, a family property that has existed since the middle of the 19th century and neighbour to the Grand Cru Classé Château Monbousquet. An average vine age of over 40 years and from the fabulous 202 vintage gives a wine full of concentration, structure and classic Saint-Émilion traits.  Taste Nose of coffee and plum with some velvety tannins on the palate. A wine full of charm and surprises brought by the vintage. Wine Press / Awa

92 Points - Wine Enthusiast. Renovated in 1987 by the current owners, Canneto has a long history in Tuscany, and since 2017 all of their wines have been certified as organic. Their Vino Nobile di Montepulciano is a blend of Sangiovese with a touch of Merlot and Cabernet Sauvignon and offers exceptional value for one of Italy's premier wines. Wonderfully balanced with soft, fine grained tannins and generous fruit, the hallmark for all great Vino Nobile is its potential to age for several years, a

The unique climate of the Niagara Peninsula allows for this harmonious combination of luscious fruit, refreshing acidity and complexity, with the end result being a truly hedonistic wine. Taste Aromas of elderflower cordial are predominant in this exquisitely made dessert wine, whilst also possessing a rich viscosity and flavours of caramelized pineapple. The finish on the wine is full and well-rounded with a distinctive character of creamy and rich peach melba. Nectar in a glass. Awards/Press A

The great Sauvignon Blancs from Pouilly-Fumé are known (much like their neighbours in Sancerre, Menetou-Salon and Quincy) for their complex minerality and the richness of facets that their respective micro-terroir brings with them. But while the wine prices on the Loire are skyrocketing in many places, this first-class Pouilly-Fumé from the young Domaine de la Croisée stands out as one to follow. Tasting Note The bouquet offers scents of white fruits, chamomile, and freshly mowed grass. Creamy o

92 Points - Jeb Dunnuck. Patz & Hall is one of California’s most highly regarded wineries with a celebrated portfolio of single-vineyard wines. Chardonnay from a selection of parcels across Sonoma showing great balance and depth. On the nose are notes of apricot, lemon zest, brown sugar cookie, dried lavender and heavily roasted hazelnut, and on the palate, mouthwatering, vibrant and fresh with sleek acidity supporting flavourful pulses of spicy pear, green apple, marzipan and orange-clove.

Wines from the Grand Cru vineyard Froehn have exceptional aromatic purity, and this Pinot Gris is a medium-dry white wine, its nose is a delicate mix of smoked aromas (grilled almonds), honey, quince and candied fruits. An absolute treat. It is unctuous, harmonious and very refreshing on the palate. It also has long-lasting longevity, which makes it an excellent wine to age. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vine

This multi award winning Sancerre is a made blend of the best parcels of Sauvignon the domaine has to offer. On the palate, a fresh, strong, airy style is seduced by the purity and intensity of the fruit. Beautiful pale clear yellow colour, delicate aromas of white flowers, also developing a citrus tone. This classic Sancerre, made from old vines (over 30 years), is a fabulous seafood accompaniment.  Vivino Rating: 4.1 (Oct 2024) Wine Press / Awards GOLD MEDAL - GILBERT ET GAILLARD (2022) "Pale

94-95 Points - James Suckling. A benchmark for Châteauneuf du Pape, the Vieux Télégraphe has been run by the Brunier family for five generations, since 1891. The flagship of the great estate is the 2018 Châteauneuf Du Pape and it could quite possibly be one of the longest lived wines in the 2018 vintage, which in general, is a charming, forward vintage geared for consumption in the first decade of life.  Vivino Rating: 4.4 (Oct 2024) Wine Press Ratings 94-95 Points - James Suckling "The finished

90 Points - James Suckling. Malvid, an up-and-coming brand, found itself at a crossroads in 2020. The pandemic and dwindling demand from wineries compelled it to shift its focus from cultivation to crafting its own wine. Already receiving multiple awards for its wines, Malvid's Verdejo exhibits great intensity on the nose, with aromas of tropical fruits and citrus notes perfectly combined with herbal undertones. It is structured and balanced on the palate, offering a fresh and long fruity finish

95 Points - International Wine Challenge. Thelema consistently produce wines of stunning quality and value and this Chardonnay is no exception. 10 months in French oak barrels have given this wine a complex profile of ripe fruit, toasty oak with a lovely texture.  Wine Press Ratings 95 Points - International Wine Challenge (2020) 94 Points - Tim Atkin (2020) Taste Winemakers tasting notes: Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours complement the toasty oak