Domaine De Boisseyt Saint-Joseph Blanc Les Garipelees 2019
Domaine De Boisseyt Saint-Joseph Blanc Les Garipelees 2019
A 50/50 blend of Marsanne and Roussane from 25 year old vines in the commune of Chavanay, this white Saint-Joseph is hand harvested and fermented using indigenous yeasts. Full-bodied but yet still delicate this is a fantastic food lovers wine.
Rhone Valley
About the Producer
The first mention of Domaine De Boisseyt 'Viniblio de Boissie' dates back to the 14th Century, however, it is more recently! after the French Revolution in 1797 that Domaine De Boisseyt was formed. Family run for six generations by the Chol family, and now the Decelle Family, Romain Decelle aims to convert the entire estate to organic viticulture and re-establish Domaine De Boisseyt as one of the great Northern Rhone producers alongside Guigal and Chapoutier.
Taste
Winemakers tasting notes: The nose opens with notes of white fruit and delicate sweet flowers. In the mouth, the texture is enveloping; the minerality of the terroir leaves an impression of great freshness and salinity. This white Saint-Joseph will perfectly accompany grilled fish or goats cheese.
Wine Press
91 Points - Jeb Dunnuck (2018)
'Cut from the same cloth, the 2018 Saint Joseph Les Garipelees Blanc offers a ripe nose of orange blossom, honeyed peach, and flowers to go with a medium to full-bodied, soft, fruit-loaded style on the palate. It's geared for the dinner table but still has notable freshness.' Tasted: 11/19/2020
90 Points - Decanter (2018)
"Coconut, peach and apricot here with good intensity of fruit if not terribly long, a little sappy on the finish, a touch of oiliness to the mouthfeel. It's a on the rich side, enjoyably so. Grown on granite, hand harvested, alcoholic and malolactic fermentation in 225l and 400l barrels."
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