Argiano Solengo IGT 2021
Argiano Solengo IGT 2021
95 Points - Faltstaff. Solengo was the brainchild of the legendary winemaker and father of Super Tuscan wines, Giacomo Tachis. The first vintage was 1995 and is a blend of Cabernet Sauvignon, Petit Verdot, Merlot, Sangiovese. The wines are aged in French barriques for twelve months and are blended just before the bottling. A long period in bottle follows before the finished Solengo is released. Solengo, by the way, means solitary wild boar in Tuscan, and describes perfectly the regal, powerful, self-confident beast that lurks within each delicious bottle.
Members Price
Vivino Rating: 4.3 (Sept 2024)
Wine Press Ratings
95 Points - Faltstaff (2021)
"Rich, impenetrable ruby purple. Opens on the nose with pronounced spicy notes, resinous juniper, rich plum fruit, some dark pepper. Full-bodied and dense texture, lots of dark berryish fruit paired with fine spice, dense tannins, but also shows good flow, dark fruit and chocolate on the finish."
93 Points - Robert Parker (2021)
Silver Medal - Decanter World Wine Awards (2020)
"Generous black fruit with a dash of rosemary on the nose, more oak character on the palate with juicy fruit."
Tasting Notes
Notes of sour cherry jam and pepper leaves with hints of tobacco; on the palate, flavourful tannins, excellent persistence and powerful but elegant structure.
Blend: Cabernet Sauvignon | Petit Verdot | Merlot | Sangiovese
About the Producer
Argiano’s history dates back to 1580, when the Pecci family of Siena began the construction of a magnificent villa, complete with vast cellars. In 1967, Argiano, which is the south west quarter of the Brunello appellation, was one of the founder members of the Consorzio di Brunello. In 1992 Contessa Noemi Marone Cinzano bought the estate, and engaged the world-famous Giacomo Tachis (the creator of Sassicaia, Tignanello and Solaia) as consultant oenologist.
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