Vegan Wine

Vegan Wine

Our Vegan Wine Collection brings together the best vegan wines from around the world.  Being vegan no longer means missing out on the joys of great wines.  Our Vegan Wine Collection includes many 90+ points, 'Outstanding' wines made without using things like eggs.  With rose, white and red vegan wines starting at under £11 a bottle, our Vegan Wine Collection has something for every wine lover.

20 of 51 products

Staff Picks

  • Vegan
    Country: Portugal, Douro
    Grapes: Touriga Nacional
    ABV: 14.5%
    Style: Rich Full Red
    Roquette & Cazes Douro Tinto, born from the collaboration between Jorge Roquette, proprietor of Quinta do Crasto, and Jean-Charles Cazes, co-owner of Château Lynch-Bages, seamlessly melds Bordeaux winemaking expertise with the distinct character of the Douro region. This exceptional wine showcases a remarkable intensity of vibrant red fruit flavours interwoven with subtle hints of delicate spices, all held together by an impressive structure characterised by luxuriously smooth tannins. Vivin
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  • Vegan
    Wine 95 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Syrah / Shiraz
    ABV: 14.5%
    Style: Rich Full Red
    95 Points - Sam Kim, Wine Orbit. Hailing from the exceptional 2019 Barossa Valley vintage, the Lou Miranda Estate Fierce III Shiraz is an outstanding example of super-premium Australian Shiraz. Grown on the family’s vineyards at Rowland Flat and Lyndoch in the southern Barossa Valley on single wire trellises, the grapes ripened to perfection, harmoniously balancing fruit, tannin, and acidity. Following a careful fermentation with regular pumping over to maximise extraction, it was matured in Ame
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  • Award winning
    Vegan
    Wine 95 Point Rating
    Country: Argentina, Mendoza
    Grapes: Malbec
    ABV: 14%
    Style: Rich Full Red
    95 Points – Tim Atkin MW. Only 9,000 bottles of this experimental Malbec were made by the Durigutti Brothers, Hector and Pablo. It is made from five different parcels of vines, defined according to the soil profile: deep clay loam, silt loam, rocky loam, sandy loam and boulder loam. Each parcel is vinified separately in 'concrete eggs' before the final blend is created. The vineyard is at an altitude of 1,050 meters, ensuring good levels of acidity, vital in the production for high quality Malbe
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  • Vegan
    Staff Picks
    Country: Spain, Rioja
    Grapes: Tempranillo, Graciano
    ABV: 14.5%
    Style: Rich Full Red
    We are very proud to bring you the Alma La Rad Rioja DOCa which is Bodegas Casa La Rad's flagship wine with a very limited production of only 2000 bottles. Casa La Rad Alma is a 50/50 blend of Tempranillo and Graciano, grown at an altitude of 500 meters and fermented in large French oak barrels. The Alma is a super complex wine with stunning presentation, from a forward looking winery dedicated to the environment to sustain and improve its vitality and biodiversity. Beautiful deep colour, intens
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  • Vegan
    Country: England, Dorset
    Grapes: Chardonnay
    ABV: 12%
    Style: Crisp Classic Sparkling
    FINALIST : PEOPLES CHOICE AWARDS 2019: This traditional, bottle-fermented, vintage sparkling wine is made from the traditional Champagne grape varieties of Chardonnay, Pinot Noir and Pinot Meunier. This beautiful sparkling has appealing floral aromas of apple blossom interlaced with ripe melon and constance pear plus a delicate thread of minerality. On the palate the fine mousse marries citrus flavours of grapefruit and Sicilian lemon with a crystalline structure and zesty acidity. The autolytic
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  • Organic
    Vegan
    Wine 90 Point Rating
    Country: USA, California
    Grapes: Primitivo / Zinfandel
    ABV: 15.2%
    Style: Rich Full Red
    90 Points - Cellar Tracker. One of the most amazing Californian Zinfandels you can find in the UK. Big flavours, big body, big abv content, but everything is in harmonious balance. “Juvenile” comes from young vines (6-25 years old), interplanted, from several of their old vine designated vineyards – including Hayne, Ueberroth, Pesenti, Salvador and Vineyard 101. Whilst it offers sumptuous, joyous fruit, it also gives more than a glimpse of Turley’s single vineyard wines. Vivino Rating: 4.2 (Aug
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  • Vegan
    Wine 93 Point Rating
    Country: Spain, Rioja
    Grapes: Grenache
    ABV: 14%
    Style: Smooth Fruity Red
    93 Points - Tim Atkin MW. Only 4,000 bottles of this highly rated Garnacha (Grenache) have been produced from a tiny 1.98-hectare parcel at 600 metres which was planted 49 years ago. "Mint, pine and wild thyme aromas are the prelude to a palate that's bright, refreshing and elegant, with notes of cinnamon, redcurrant and wild strawberry." Harvested by hand in small quantities, after fermentation it was pressed then half of the wine went to new French oak casks for malolactic fermentation and the
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  • Vegan
    Wine 95 Point Rating
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Syrah / Shiraz
    ABV: 14.5%
    Style: Rich Full Red
    95 Points - Sam Kim, Wine Orbit. Shiraz, Grenache, Mataro (SGM) is an Australian wine classic, and the Lou Miranda Estate Fierce III SGM is one of the very best. 2019 was an outstanding year for the Barossa Valley and the family made the most of the conditions to produce a truly beautiful Australian red wine. The Shiraz gives it its wonderfully deep colour and black berry fruit, the Grenache adds plump, overripe cherries and the Mataro provides the backbone. It was aged for 15 months in seasoned
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  • Vegan
    Vivino 4+
    Country: Australia, Barossa Valley
    Grapes: Sagrantino
    ABV: 14%
    Style: Rich Full Red
    The Barossa’s tiny 2020 vintage – yields were 50% lower than the ten-year average – tested the winemaking mettle of all producers. The Lou Miranda team routinely take a fanatical approach to vineyard care, but in 2020 daily assessments were undertaken to ensure grapes were picked at the optimum moment. This turned out to be up to three weeks earlier than usual. The rarely seen Sagrantino grapes loved the hot, dry conditions and performed spectacularly well. The tiny harvest was sorted, pressed a
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  • Vegan
    Country: Portugal, Douro
    Grapes: Touriga Nacional
    ABV: 14.5%
    Style: Rich Full Red
    Roquette & Cazes Douro Tinto, born from the collaboration between Jorge Roquette, proprietor of Quinta do Crasto, and Jean-Charles Cazes, co-owner of Château Lynch-Bages, seamlessly melds Bordeaux winemaking expertise with the distinct character of the Douro region. This exceptional wine showcases a remarkable intensity of vibrant red fruit flavours interwoven with subtle hints of delicate spices, all held together by an impressive structure characterised by luxuriously smooth tannins. Vivin
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  • Organic
    Vegan
    Wine 93 Point Rating
    Country: USA, California
    Grapes: Primitivo / Zinfandel
    ABV: 15.2%
    Style: Rich Full Red
    93 Points - Robert Parker. The Zinfandel Old Vines is a blend of declassified wine from Turley’s old-vine vineyards. A great buy and one of the best old-vine cuvees the Turleys have produced, rich full-bodied, and unctuously textured, it explodes from the glass revealing black fruits, earth, kirsch, licorice, pepper, and underbrush elements.  Vivino Rating: 4.2 (Sept 2024) Wine Press Ratings 93 Points - Robert Parker "The 2021 Zinfandel Old Vines has a medium ruby color and plush red and black c
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  • Award winning
    Vegan
    Vivino 4+
    Country: England, Sussex
    Grapes: Pinot Noir, Pinot Meunier
    ABV: 12%
    Style: Fresh Fruity Sparkling
    Bronze Medal - DWWA.The growing season started well in the spring with an early budburst followed by dry, sunny weather in May and June. The vines were able to bask in a long, relatively warm ripening period throughout the summer and autumn months. Picking commenced at the start of October and the grapes benefited from a longer than usual hangtime resulting in an excellent quality harvest. Wine Press Reviews Bronze Medal - Decanter World Wine Awards 2023 "Nicely restrained aromatic soft herbs an
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  • Award winning
    Vegan
    Vivino 4+
    Country: England, Sussex
    Grapes: Pinot Noir
    ABV: 12%
    Style: Rich Complex Sparkling
    Silver Medal - Wine GB. Blanc de Noirs 2015 is crafted exclusively from hand-picked Pinot Noir grapes grown at Roebuck Estates Roman Villa vineyard. After careful selection, the grapes are whole-bunch pressed and partially fermented in the finest French oak casks. A generous lees ageing for a minimum of 36 months gives this wine depth, complexity and richness. It is drinking well now but will undoubtedly, continue to improve with bottle age. It was a cold winter which vines tend to enjoy. Sprin
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  • Vegan
    Vivino 4+
    Country: Portugal, Douro
    Grapes: Rabigato
    ABV: 12%
    Style: Rich Fruity White
    Niepoort’s Redoma Douro Branco is one of a new wave of delicious, high-altitude Portuguese whites. It's produced from a blend of native grapes - Rabigato, Códega do Larinho, Viosinho, Donzelinho and Gouveio - from old vines that are up to 80 years old. Careful vinification ensures that the wine’s freshness and vibrancy are preserved and that the complex blend of white fruits, green herbs, hints of vanilla, and mineral tones are kept in balance. Vivino Rating: 4.2 (Nov 2024) Taste White gold, wit
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  • Organic
    Vegan
    Wine 94 Point Rating
    Country: Argentina, Mendoza
    Grapes: Cabernet Franc
    ABV: 13.4%
    Style: Rich Full Red
    94 Points - Tim Atkin MW. There were only 5,000 bottles produced of this un-oaked Cabernet Franc, from vineyards situated at over 1,000 metres high. Highly praised by the International Wine Press, this is a medium bodied wine, with a wonderful complexity of herbaceous and dark fruit notes, firm tannins and a fresh acidity. Wine Press Ratings 94 Points - Tim Atkin MW (2022) Taste Refreshing, medium-bodied with firm tannins and grains and fresh acidity. Subtle, herbaceous, layered and well balance
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  • Vegan
    Wine 92 Point Rating
    Country: England, Sussex
    Grapes: Pinot Noir
    ABV: 12%
    Style: Crisp Classic Sparkling
    92 Points - Decanter World Wine Awards. Quintessentially English, only the very best fruit grown at Roebuck's Sussex vineyards is carefully selected for the Classic Cuvée. Crafted from a harmonious blend of Chardonnay, Pinot Noir, and Pinot Meunier, this wine displays wonderful notes of baked apples and stone fruits layered with a biscuity richness. The 2017 growing season started well in the spring with an early budburst, followed by dry, sunny weather in May and June, and a very early flowerin
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  • Vegan
    Vivino 4+
    Country: Portugal, Douro
    Grapes: Touriga Franca
    ABV: 12%
    Style: Smooth Fruity Red
    Niepoort’s Redoma Tinto is an outstanding example of the Douro’s new style of red wines.  While produced from a blend of traditional Port varieties - Tinta Amarela, Touriga Franca, Tinta Roriz – this is a thoroughly modern wine.  Intervention in the winery is kept to a minimum and while it does receive oak ageing, this is in old Port casks.  The aim is to allow the character of the vineyards and their organic fruit to shine through.  Full of concentrated black fruits, its freshness stops it from
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  • Vegan
    Wine 93 Point Rating
    Vivino 4+
    Country: Australia, Victoria
    Grapes: Cabernet Sauvignon
    ABV: 11.5%
    Style: Smooth Fruity Red
    93 Points - The Wine Front.  Sally and Tom Belford are pioneers in the natural wine movement and their third release of Bobar Cabaret, is 100% Cabernet Sauvignon from their Nenagh Park vineyard. Undergoing carbonic maceration (the same process used in Beaujolais) this is a fresh, complex and delicate Cabernet Sauvignon, nothing like you may have tasted before. Medium pink and impossibly pale with a sweet smelling nose of crystalline purity. Red currants, barely ripe satsuma plums, berry leaves,
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  • Vegan
    Country: Australia, Victoria
    Grapes: Pinot Noir
    ABV: 13%
    Style: Smooth Fruity Red
    A blend of 85% Yarra Valley Pinot Noir from the silt loam soils of Nenagh Park and 15% Syrah grown on the gravel loams of the nearby Highbow Hill. The development of power and richness with great restraint results from the vast easterly aspects of these two sites and their protection from the north and west. Wines from these spectacular vineyards are flavoursome and poised. Tasting Notes An eye-catching wine, glittering deep pink with purple edges. A generous bouquet of fleshy red fruits, cherri
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  • Vegan
    Wine 91 Point Rating
    Country: Australia, Victoria
    Grapes: Viognier
    ABV: 11%
    Style: Aromatic Floral White
    91 Points - The Wine Front. Grown at the base of the Christmas Hills on the western of Yarra Glen, the Homestead vineyard has an expansive easterly exposure with a degree of protection from the westerly heat and hot northerly winds. This little subregion grows wine with the full and rich expression of the Yarra Valley floor with a restraint that the more exposed hillsides don’t afford. Pale straw yellow with a restrained youthful nose, quietly complex. Poached pear, freshly cut quince, jasmine b
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  • Vegan
    Vivino 4+
    Country: Spain, Galicia
    Grapes: Godello
    ABV: 13.5%
    Style: Rich Fruity White
    From the renowned Pago de Los Capellanes, this 100% Godello from the cool,  northern appellation of Galicia showcases the delightful lime and stone fruit characteristics inherent to Godello. Crisp and refreshing, with a creamy textured finish, a highly rated white from an established winery making world class wines. Vivino Rating: 4.2 (Nov 2024) Wine Press Ratings 90 Points - Decanter (2020 Vintage) "Layered complex aromas of marzipan, almond, candied lemon and lees undertones. Refreshing with a
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