93 Points - IWR. A jewel located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a sexy backbon

94-95 Points - James Suckling. A benchmark for Châteauneuf du Pape, the Vieux Télégraphe has been run by the Brunier family for five generations, since 1891. The flagship of the great estate is the 2018 Châteauneuf Du Pape and it could quite possibly be one of the longest lived wines in the 2018 vintage, which in general, is a charming, forward vintage geared for consumption in the first decade of life.  Vivino Rating: 4.4 (Oct 2024) Wine Press Ratings 94-95 Points - James Suckling "The finished

The second wine of Château Rouget. The terroirs dedicated to Le Carillon de Rouget are slightly higher than the ones selected for Château Rouget. This, combined with the relative youth of the vines, compared to the ones of the Grand Vin, result in earlier ripening and give the wine its roundness and appealing character. Vivino Rating: 4.3 (Oct 2024) Blend: 85% Merlot, 15% Cabernet Franc Taste With a burst of cherry and blueberry flavors, the taste is rich and concentrated, with youthful tannins

Wines from the Grand Cru vineyard Froehn have exceptional aromatic purity, and this Pinot Gris is a medium-dry white wine, its nose is a delicate mix of smoked aromas (grilled almonds), honey, quince and candied fruits. An absolute treat. It is unctuous, harmonious and very refreshing on the palate. It also has long-lasting longevity, which makes it an excellent wine to age. About the Producer It was at Zellenberg in 1785 that Thomas Rentz became fascinated in winemaking, setting up his own vine

92 Points - Vertdevin - This Rose Champagne is simply gorgeous! From Grand Cru producer Genet, the name 'Redblend 9208' denotes the blend of 92% Chardonnay and 8% Pinot Noir grapes used to produce this delicate feminine style Rose Champagne. Beautiful pale salmon colour and orange hints. Nice effervescence with a fine string of bubbles. On the nose, delicate floral aromas of violet, rose, peony and iris followed by red fruits, such as redcurrant, cherry, raspberry and apricot. On the palate, smo

This lovely 1er Cru Montagny from Domaine Feuillat-Juillot is simply incredible. Arguably one the best value for money premium burgundies, Montagny is often forgotten, yet as good as many white Burgundy wines. The terroir of Les Coères is composed of old vines with an average 60 years of age. Gleaming pale gold in colour, with good aromatic intensity on the nose offering rich aromas of white fruits and vanilla intermingled with marshmallow and patisseries. Impressive volume on the first palate.

A great value Côtes du Rhône from one of the top Châteauneuf du Pape producers. Fruit, spice and subtle tannins, this is a superb every day wine from a producer with real pedigree and know how. The purplish colour introduces this fruity wine that has vanilla and sweet liquorice notes assorted with high tannins coated with black cherry. A wine ready for drinking that will improve within the 3 to 4 coming years. “The style here is a brilliant combination of the best traditional techniques married

91 Points - VertdeVin. St Julien is the commune in Bordeaux with the highest proportion of Classed Growths, and its superlative wine growing land make it a go to destination for high quality Bordeaux. Château les Ormes is made up of 2 principal parcels of vines. One touching the western border of Château Léoville Barton (in fact Anthony Barton sold this parcel to Chateau les Ormes in 1989) and the second further south and juxtaposed between Château Gruaud Larose, Saint Pierre and Beychevelle. Th

A luxurious, approachable and expressive version of Burgundy, not only because of its price but also because it’s ready to enjoy now. The wine is partially fermented and matured in French oak barrels for 8 months. The result is captivating, elegant and buttery. This wine features a lively, aromatic nose with predominant notes of white fruit and spices, underpinned by a subtle touch of oak and vanilla. Mineral on the palate with a good balance between acidity and roundness. A gem and exceptional

90 Points - Jeb Dunnuck. 'Les Corbonnes' is a small plot of Viognier vines on a steep slope in the commune of Chavanay, Northern Rhone. Sheltered from the wind to create a hot micro-climate, this Domaine De Boisseyt Condrieu is a rich, full-bodied and complex wine, fermented with natural yeasts and then aged for 9 months.  Aromatic with a complex nose with multiple fruity aromas of apricots, peaches, citrus fruits and spicy and woody notes. The mouth is round and fleshy, a nice minerality gives

Produced from a mix of sustainably grown Clairette, Grenache Blanc, Marsanne, Roussanne, and Viognier vines, this is classic Cotes du Rhone Blanc. As with so many of Chateau de Gourdon’s wines, the Fontaine du Sud is fruit-driven and allows the natural brilliance of the vineyard and vine to shine through. Following a gentle pressing the wines are fermented at low temperatures (typically around 13.5 °C) and then allowed to rest on their lees over the winter. The resulting wine is fresh, complex,

92 Points - Andreas Larsson. Château Tour des Termes is one Saint Estephe’s finest Cru Bourgeois Superieur. The 2014 is a blend of 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, and 2% Petit Verdot from vineyards that border the Grand Cru Classé estates of Chateau Calon Ségur and Chateau Montrose. 2014 was a lovely year, one that’s been unfairly overshadowed by 2015 and 2016. The upside to this has been that the wines remain competitively priced and now offer exceptional drinking at affo

95 Points - DWWA. Arguably the most beautiful rosé champagne in the world, the most common criticism of this wine is that the bottles aren’t big enough. The Laurent Perrier Cuvee Rosé is bottled summer. Deep ruby pink, the bouquet wafts waves of concentrated strawberries, red cherries, and raspberries into the air. On the palate this a serious joy. It opens up with an intense, Burgundy-like rush of cherries, loganberries and brambles, only for cherry sherbet acidity, flowers, liquorice and dried

'A thousand Roses'. Named after his mothers love for roses, Owner David Faure has aimed to create aromatic, rich and smooth wines, just like roses. An intense and deep purple colour, the nose is fresh, carrying floral notes and light notes of vanilla, with a subtle hint of strawberries. The palate is very fresh, lively and reveals a medium to concentrated structure. Located in the Southern Médoc with prestigious Grand Crus Classé neighbours, this Château is 100% Organic and a real hidden gem!  W

90 Points - Yohan Castaing - The 'Vertigo Rouge' is a stunning organic wine made from plots of vines, 5- 20 years old. Aromas of flowers, such as rose petals and flavours of red berries followed by a pronounced minerality. It is a youthful fun wine, easy to drink but, at the same time, with different layers: 80% Grenache, with 20% Syrah. These two partners give body and concentration. The grapes are handpicked and the Vertigo is a very approachable fresh wine showcasing the local grape varieties

A traditional blend of Grenache (60%) and Syrah (40%), Chateau de Gourdon Vase de Pierre Cotes du Rhone is unusual in being so elegant and refined. Despite boasting an impressive 15% alcohol, its structure is fine and complex. This is achieved by de-stemming the Syrah, giving both grapes long (30 day), cool fermentations and keeping oak ageing to a minimum. The result is an impressively intense, but beautifully rounded wine. Taste Deep purple, the bouquet is dominated by fresh black fruits – blu

90 Points - Decanter. No ordinary Bordeaux Superieur, Chateau Lagrave Paran is nestled on a micro-property spanning approximately 3.5 hectares, this under-the-radar winemaker lavishes each vine with the utmost care, resulting in excellent wines year after year. The wine's soft, maturing black-currant fruits reflect the vintage's relative lightness, while oak aging gracefully smooths the tannins and imparts a final, juicy character. Vivino Rating: 4.1 (Aug 2024) Wine Press Ratings 90 Points - Dec

92 Points - Wine Enthusiast - Gold Medal Winner - Concours des Grands Vins de Macon. This delicious fine and delicate Côtes de Provence Rosé is made mainly from the local Provençal grape variety Tibouren, together with some Cinsault, Cabernet Sauvignon, Carignan and Mourvèdre. The grapes are harvested at night and taken to their state-of-the-art winery where the fermentation and maturation take place in stainless steel tanks. The 2021 is magnificent; very classy indeed.  Taste 92 Points - Wine E

The Schoenenbourg Grand Cru vineyards have earned their place among INAO's top 51 terroirs in Alsace, renowned for yielding wines that strike a balance between power and elegance whilst exhibiting an interplay of richness, complexity, and pronounced minerality. Established in 1785 by Thomas Rentz, the legacy continues with Catherine and Patrick, who steadfastly uphold environmentally responsible winemaking practices, proudly holding HVE (High Environmental Value) certification. Using manual harv

A blend of 70% Viognier and 30% Grenache blanc, this Côtes du Rhône Blanc is a delightfully fresh and food friendly wine with plenty of ripe stone fruit character. Pale golden colour with aromas of peach and cherry plum, this is a fruity wine with hints of marzipan and vanilla aroma gently oaked. With a smooth palate and a very soft attack that give a good length. Serve not too chilled at 12 to 14°C and try with Goats cheese or Comté. This organic wine is incredibly delicious! Taste Winemakers t

A dry white wine with a very intense nose, the Domaine Edmond Rentz Riesling Les Comtes is remarkable for its very fruity aromas of peach, candied citrus fruits as well as small delicate notes of minerality. It is lively on the palate and possesses all that you would expect of this vintage and terroir. It also has long-lasting longevity, which makes it an excellent wine to age. Traditional vinification and cultivation method. The grapes are harvested manually and then progressively pressed in a

This wine is a piece of history and when sold out - it will be wine money cannot buy ! The owner of Château Les Vimières, Jacques Boissenot, was central to the development of new winemaking techniques in Bordeaux before he sadly passed away in 2014. Jacques had his hand on pretty much every First Growth production since the 1960s and was voted Decanter magazine's Winemaker of the Decade in 2010. This Margaux from the outstanding 2009 vintage amply demonstrates how he led the way for quality wine

93 Points - Wine Enthusiast. A jewel located on top of the highest hill in Margaux, Château Chantelune is a unique property. Its previous owner, Mr. Soubrane was a carpenter who believed in felling his trees by moonlight, claiming this gave the best quality wood. His practice gave the property its name, meaning “sing to the moon.” The current owner is the world renowned José Sanfins, director at third growth property, Château Cantenac Brown and produces only 400 cases. The rounded tannins add a

This exceptional wine is made by Pierre Jean Villa and will delight any Pinot Noir enthusiast. The colour is intense and deep, the powerful nose unfolds on a bouquet of ripe fruits, cherries and prunes. With ageing more spicy notes will reveal. In the mouth, we are struck by the power of the sensations and the fullness of the flesh.  About the Producer Domaine Decelle-Villa was started in 2008 when two distinguished winemakers from other regions of France decided to pool their talents and produc