Made in a great village in the Côte de Beaune, this wine is produced in a unique environment - in that they only produce red wines. From the very beginnings of vine growing in Burgundy, Pommard was reputed and already qualified as the “flower of Beaune” during the Middle Ages. The vineyards extend across ancient and well-drained alluvial soils, where the concentration of iron oxide reddens the earth. This wine is a deep red colour with a very expressive nose. It offers an aromatic palate of well

94 Points - Tim Atkin MW.  The Cuentaviñas Alomado 2021 is another wonderful wine from of this extraordinary Rioja bodega. Produced from a single vineyard which is home to vines that are over 60 years old, it marries tradition with innovation to startling effect. It’s planted with a mixture of Tempranillo grapes alongside the white varieties of Viura, Malvasía Riojana and Calagraño in what’s now known as a ‘field blend’. Innovation continues in the winery where the wine is barrel fermented in sm

Rosso di Montalcino, Brunello's baby brother was designated in 1984 from the same area as Brunello, but to allow the inclusion of younger grapes. 100% Sangiovese, this Rosso from the esteemed Tuscan producer Argiano, is a lovely fresh and approachable wine with classic Sangiovese cherry notes and a refreshing streak of acidity. Wine Press Ratings 91 Points - WineCritics.com (2021) "Slightly opaque on the nose showing notes of mixed tea leaves, coriander, juniper berries, black prunes, sandalwood

A favourite Châteauneuf-du-Pape producer of Robert Parker, Domaine Roger Sabon, established in 1952 produces a modern style of wine, with the Cuvée Les Olivets a stunning fruit forward Cuvée from vines over 50 years of age. A bright ruby colour. Toasted, furry, brothy and undergrowth nose. Ripe tannins are assorted with ripe black cherry on the palate. With previous vintages rated as high as 99 points by Robert Parker - it shows the remarkable consistency of Roger Sabon's wines. Wine Press Ratin

From the renowned Pago de Los Capellanes, this 100% Godello from the cool,  northern appellation of Galicia showcases the delightful lime and stone fruit characteristics inherent to Godello. Crisp and refreshing, with a creamy textured finish, a highly rated white from an established winery making world class wines. Vivino Rating: 4.2 (Nov 2024) Wine Press Ratings 90 Points - Decanter (2020 Vintage) "Layered complex aromas of marzipan, almond, candied lemon and lees undertones. Refreshing with a

Trimbach’s Geisberg Riesling is one of the jewels in this ancient house’s crown. Geisberg is one of the smallest of Alsace’s Grand Cru vineyards and is famed for producing fine, fresh and long-lived Rieslings. Geisberg is a steeply sloping vineyard which rises to 320m (1050ft) above sea level but as it is south-facing, the coolness of the altitude is offset an abundant sunshine. Combined with a unique phenomenon called the "Tahlwendala", an overnight local wind which helps cool the grapes overn

The Trimbach Riesling Brand Grand Cru 2020 was produced from fruit grown on the Grand Cru Brand vineyard which sits above the village of Turkheim. Brand sits on steep slopes at the beginning of the Vallée de Munster and its aspect is south/southeasterly, bringing the vines excellent exposure to the sun. Its name comes from the German for fire, a reference to the legend that a dragon and the sun once did battle here and how the sun warms its fine granite soils quickly.  One of the driest sites in

The largest, oldest, and most famous of Alsace’s Grand Cru vineyards, Schlossberg has all the noble Alsatian grapes planted on its steep, lofty slopes, but most producers favour Riesling owing to the spectacular results that can be achieved here. The south and south-easterly aspect of the vineyard means the vines benefit from long exposure to the sun which imparts generosity, while the topsoil’s unusual mix of coarse granitic sand gives the wines their minerally backbone and steely edge. Low rai

Bonarda, or Douce Noir in Eastern France, is a great alternative to Malbec that you must try. Argentina's second most planted variety, it is a lovely easy drinking, fresh and fruit driven wine with great colour and notably soft tannins. Taste Deep and bright colour, juicy dark fruits with a soft and supple finish with great structure. About the Producer Durigutti Family Winemakers: Brothers Hector and Pablo are passionate about expressing the characteristics of Argentina’s various terroirs along