92-94 Points - Vinous Media. This wine is a Domaine du Pavillon “monopole”. It has the extremely rare distinction of possessing 2 different levels of appellation within the same 2 ha (5 acres) vineyard. "En Mareschaut" is derived from the Old French term “maresche” (marsh). The lower parts of Aloxe-Corton and Ladoix-Serrigny were marshy due to their proximity to the Lauve spring. Major drainage work was undertaken to dry up the land and make it suitable for planting vines. This grapes in this vi

You may not have heard of the Champeaux Premier Cru, but once you've tasted it you'll wish you had sooner. Champeaux is the northernmost Gevrey-Chambertin Premier Cru vineyard. Its rocky limestone and clay soils are nutrient-poor and free draining which makes it ideal for growing Pinot Noir. The vineyard faces east which means vines are exposed to morning sunshine but shaded in the afternoon. This, and the soils, gives wines of great structure and longevity. The glorious 2022 vintage imparted an

95 Points - Wine Enthusiast. Haut Bages Liberal produced one of its finest wines in 2019. James Suckling awarded it 96-100 describing it as, ‘Full and racy with wonderful length and purity.’ The 2019 Bordeaux vintage was simply stunning. Having tasted 270 wines at a recent tasting, Jancis Robinson MW declared it to be ‘perhaps the best I have ever tasted at this stage.’ A challenging spring was followed by a glorious summer and early autumn that gifted producers a crop of exceptional grapes. Tha

Viandante is the boldest creation of Viandante del Cielo, a wine of structure and poise modelled on the great vintages of Bordeaux, dominated by Cabernet Sauvignon with an important Merlot supporting act. The varieties may be international, but the lakeside terroir exerts a strong influence and makes this a distinctly Umbrian variation on the theme.  Vivino Rating: 4.2 (Apr 2024) Taste Dark ruby with violet tinge, complex and lifted nose of cigar box, blackcurrant leaf and crunchy morello cherry

Les Gollardes is a plot located on the northern slopes of Savigny-lès-Beaune, a territory shared with the neighbouring commune of Pernand-Vergelesses. Facing south, extending from the Premier Crus, this earlier climate produces coloruful and substantial wines, balanced by a beautiful suppleness of body. Aromas of redcurrant, blackcurrant, and blackberry intertwined with undertones of undergrowth, mushrooms, and spices. Taste A ruby colour tinged with purple, offers a fruity bouquet on the nose,

Pristinvm, Latin for ‘ancient, original, traditional’ is a rich, lively, aromatic blend of great finesse in which native the variety Ciliegliolo is complemented by three other red varieties that have long been planted in the area. Full bodied with an intense dark fruited nose with black pepper from Ciliegiolo. Velvety yet definite tannins are enveloped in toasty oak that would release additional layers of complexity over time.  Taste Full bodied red with intense dark fruited nose, black pepper f

A blend of two vineyard parcels, Les Planchots and Les Pimentiers, yields a unique combination. While one boasts stony, well-draining soil, the other features a clayey, less profound terrain. The vines, with an average age surpassing 60 years, and some exceeding 90 years, bear modest yields. However, their grapes are distinguished by remarkable ripeness and intense aromatic concentration. Taste With a medium intensity colour, the Savigny-Lès-Beaune of the Domaine Decelle & Fils offers an ele

Located at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins. Taste With a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent