Deep, dark and tempting, and seriously seductive, Papale Oro has aromas of kirsch, plum and spicy oak, and flavours of rich dark chocolate, ripe cherries and spice. This is Puglian wine at its best, with great character and warmth, and a 'friendliness' sometimes lacking from its northern Italian cousins. It has delicious spiciness, complexity and pure fruit intensity, with ultra-plush, velvety texture. There are layers of ripe black cherry and blueberry fruit, and everything is balanced by beaut

Produced from a mix of sustainably grown Clairette, Grenache Blanc, Marsanne, Roussanne, and Viognier vines, this is classic Cotes du Rhone Blanc. As with so many of Chateau de Gourdon’s wines, the Fontaine du Sud is fruit-driven and allows the natural brilliance of the vineyard and vine to shine through. Following a gentle pressing the wines are fermented at low temperatures (typically around 13.5 °C) and then allowed to rest on their lees over the winter. The resulting wine is fresh, complex,

91 Points - Tim Atkin. No. 42 is more than just a number—it’s a celebration of South Africa’s most iconic home-grown variety, Pinotage, and the noble cultivars that gave it life. Crafted from carefully selected vineyards across Ceres Plateau, Bottelary Hills, and Durbanville, this blend brings together Pinotage, Pinot Noir, and Cinsaut in a seamless expression of structure, elegance, and depth. Aged for 18 months in a combination of French and American oak, it delivers layers of dark fruit, spic

17.5/20 - Jancis Robinson. The Natte Valleij Cinsault is a bright, approachable wine with aromas of red berries, cranberries, and a touch of floral sweetness. On the palate, it’s smooth and refreshing, with delicate spice and soft tannins that lead to a clean, vibrant finish. A versatile and easy-drinking wine, perfect for a variety of occasions. Vivino Rating 4.1 (March 2025) Wine Press Ratings 17.5/20 - Jancis Robinson (2021 Vintage) Taste Light yet expressive, it opens with bright aromas of r

93 Points - Greg Sherwood, MW. A bold yet refined expression of this classic varietal, the nose opens with an enticing bouquet of black currant and black cherry, underscored by rich notes of mocha chocolate and a hint of chargrilled meat. On the palate, the wine is both plush and vibrant, with concentrated flavours of blueberries and crème de cassis, complemented by a delicate trace of cherry kirsch liqueur. A standout example of Stellenbosch Malbec, this wine shows great finesse and complexity.

A bold reimagining of Sémillon from the heart of Stellenbosch. Fermented on skins, this striking wine delivers layers of citrus, beeswax, and savoury spice, with a rich texture balanced by vibrant acidity. Complex, structured, and built to evolve, it’s a Sémillon that pushes boundaries while staying true to its origins. Vivino Rating 4.2 (March 2025) Taste A striking take on Sémillon, the 2021 Pound of Flesh is richly textured yet vibrant. Aromas of preserved lemon, beeswax, and white peach lead

Crafted from old, dry-farmed bush vines, this Chenin Blanc is a pure expression of South Africa’s winemaking legacy. Sourced from select vineyard sites, it captures the balance of richness and freshness that defines great Chenin. Aromas of ripe pear, quince, and white peach lead to a textured palate with citrus zest, baked apple, and a refined mineral finish. Aged in a combination of oak and stainless steel, it offers depth, vibrancy, and a lingering elegance. Vivino Rating 4.2 (March 2025) Tast

94 Points - Greg Sherwood, MW. The 2019 Winshaw Vineyards Charles Winshaw is a bold, Bordeaux-style blend showcasing the depth and complexity of Stellenbosch. Made from 61% Cabernet Sauvignon, 17% Malbec, and smaller amounts of Cabernet Franc and Merlot, this wine is aged for 20 months in oak barrels, resulting in a rich, structured wine with layers of dark fruit, spice, and subtle oak influence. A perfect balance of power and finesse, it’s a standout expression of Winshaw Vineyards’ commitment

96 Points - Greg Sherwood, MW. The 2019 Bill Winshaw is a Cape Bordeaux blend that embodies Winshaw Vineyards’ heritage and precision. Led by 82% Cabernet Franc, with 6% each of Cabernet Sauvignon, Malbec, and Merlot, it balances finesse and power. Aged for 20 months in barrel (50% new oak), it unveils luscious red cherry, cranberry, and cassis aromas, lifted by fresh herbs, rose, and a hint of pencil shavings. The medium-bodied palate is vibrant and structured, with silky tannins, bright acidit

A Swartland revelation. This is Chenin Blanc stripped back to its essence, showcasing the region's wild, mineral-rich terroir. Expect a taut, complex wine with nuanced fruit and a thrillingly fresh finish. For those seeking depth and character beyond the ordinary. Vivino Rating 4.3 (March 2025) Taste Swartland tenacity in a glass. Quince, apricot, flint, and chamomile on the nose. Taut, linear palate with rapier acidity and chalky texture. Savoury, mineral finish. A wine of contemplation, not ov

Bronze Medal - Decanter World Wine Awards. A huge, powerful wine from the Toro region, this Tempranillo is packed with a massive concentration of ripe red fruit, complemented by generous use of expensive oak and a noticeable high alcohol content. Full-bodied and intense, it’s a bold expression of the land’s character, offering a rich, tannin-driven structure with layers of complexity. A wine that demands attention and offers exceptional depth. Vivino Rating: 4.2 (Mar 2025) Wine Press Ratings Bro

The stunning 2023 vintage benefited all the wines of Chablis, but more so to the vineyards of Sylvain Mosnier who took full advantage of the opportunity to produce this crisp Petit Chablis which is drinking beautifully now. Balanced aromas of citrus and wet stones are followed by a fruity, tangy palate, with a subtle tang of salinity and apple skin freshness towards the finish. Perfect on its own or to enjoy with white fish or meats. This exceptional Petit Chablis is playing in the big league an

The Chablis masters at Sylvain Mosnier took full advantage of the excellent 2022 vintage and produced wines that are full of freshness, ripeness, and complexity. Classically styled, their Chablis 2022 has great intensity and energy, with its ample fruit kept in check by the clean, balancing acidity. This is a delight now but it will develop over the next 3 years or so. Wine Press Ratings 94 Points - Gilbert & Gaillard (2022 Vintage) Decanter Magazine. "Very precise and focused on the palate.

Crafted from old vines planted on Chablis’ renowned limestone soils, this limited-edition cuvée showcases the purity and finesse of the region. The 2022 vintage offers vibrant citrus and ripe orchard fruit, layered with subtle floral and mineral notes. Aged on fine lees, it delivers a beautifully rounded texture while retaining the crisp acidity that defines classic Chablis. Vivino Rating: 4.3 (Mar 2025) Taste A beautifully textured Chablis from old vines, the Héritage 1893 opens with bright cit

From one of Chablis’ finest Premier Cru sites, this elegant Chardonnay balances crisp citrus and green apple with delicate floral notes and a flinty minerality. Aged on fine lees for added depth, it finishes long and refined. Sylvain Mosnier is known for crafting precise, terroir-driven Chablis that showcases the region’s purest expression. Perfect with seafood, creamy cheeses, or enjoyed on its own. Taste Bright and expressive, this Chablis 1er Cru Côte de Léchet opens with zesty citrus, crisp

From vines averaging over 60 years old, Nicole Chanrion crafts a Côte-de-Brouilly that truly reflects its granitic terroir. Certified Terra Vitis and HVE3, the estate follows sustainable practices to preserve both vineyard and tradition. Expect a refined and structured Gamay, with depth, freshness, and the ability to age beautifully. Vivino Rating: 4.1 (Mar 2025) Wine Press Ratings 16.5 / 20 - Jancis Robinson (2022 Vintage) Taste Rich and powerful on the palate, bursting with ripe raspberry and

From high-altitude vineyards, La Forge showcases the elegance and finesse of Chiroubles. The granitic soils and careful vinification bring out vibrant, expressive fruit with a refined, polished character. Taste Bright and aromatic, with fresh red berries, floral hints of violet, and a touch of spice. Silky tannins and lively acidity bring balance and freshness, leading to a long, refined finish. A beautifully pure and elegant Chiroubles. About the Producer Nestled in the heart of Chiroubles, Dom

From the heel of Italy, Puglia, this Negroamora del Salento from the family run, award winning winery of Varvaglione has an abundance of wild fruit with a pleasant streak of vanilla and a silky finish. Ruby red with shades of purple; the nose has fascinating scents of wild berries. The palate is marked by vanilla with a long lingering finish and a velvety texture. Exceptional value for money! Taste Ruby red with shades of purple; the nose has fascinating scents of wild berries. The palate is mar

Clement Fayat set up his construction business in the 1950’s. Having grown it to the 4th largest in its sector (just behind Bouygues – owners of Chateau Montrose) he decided to follow his passion and began to invest in properties in Bordeaux. A lover of Pomerol, he purchased Prieurs de la Commanderie in 1984 and has begun to achieve the potential quality that rough diamond always promised. Dusty garnet colour. Aromas and flavours of mocha, toasty pistachio, and berry tart with a supple, bright,

90 Points - IWSC. The 2022 Off the Record Syrah marks the third vintage of this remarkable wine, crafted from a small parcel of Shiraz grapes grown on a truly exceptional site. Nestled high on the Ceres Plateau, this vineyard is rooted in nutrient-rich Bokkeveld shale soils and thrives at an extraordinary altitude of 1,000 metres above sea level. One of the rare South African vineyards blanketed by snow in winter, it produces grapes of remarkable character and intensity. With only 3,960 bottles

Located at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins. Taste With a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent