92 Points - Wine Spectator. The Jayson Red Wine was produced from grapes from a selection of prime sites in and around Atlas Peak in eastern Napa. Hailing from the outstanding 2021 vintage, a year noted for its opulence, this blend of 81% Merlot and 19% Cabernet Sauvignon is wonderfully full and plump. The grapes were hand-picked and hand-sorted before undergoing fermentation in stainless steel tanks to enhance its fresh fruit profile and retain its bright acidity. The wine was then racked into

93 Points - Wine Spectator. The Pahlmeyer Jayson Cabernet Sauvignon was produced from fruit from Pahlmeyer’s mountain-grown vines. It’s a blend of 91% Cabernet Sauvignon, 6% Cabernet Franc, and 3% Merlot, so a classic Bordeaux blend. 2018 was an outstanding vintage, the unusually cool growing season saw the grapes ripen more slowly and gave them the opportunity to develop even more complexity. Once deemed ready, the grapes were harvested at night to preserve their freshness and ensure the aromas

Nothing is left to chance with the De Toren Private Cellar Patronus Malbec. Taking its name from the Latin for ‘patron’, this is a wine where winemaking is turned not just into an art form, but into an obsession. The tiny harvest goes through an incredibly stringent selection process with only the finest old Malbec vines on the property being considered for use. Once chosen, individual bunches are selected at harvest and then, post-destemming, individual grapes. Following a long, yet cool, ferme

It’s a bold claim to say a wine – especially a Shiraz – is unlike anything you have ever tasted, but in the case of the De Toren Black Lion Shiraz, it happens to be true. As De Toren puts it, ‘The Black Lion wine is the heirloom of years of winemaking in De Toren’s continuous quest for perfection’. Planted on ancient soils with specially selected vines and nurtured by hand manicuring and individual attention, nothing is left to chance. Irrigation is kept to a minimum and the vines are treated or

The tiny amount of Domaine Vincent Prunier Puligny Montrachet 1er Cru Les Garennes 2022 that was produced is a wine no lover of fine white Burgundy should be without. This challenging year tested the nerves of the winemakers, but as he has proved time after time, no challenge is too great for Vincent. Les Garennes is one of the lesser known, best value Puligny Montrachet Premier Crus, and Vincent’s is full of ripe fruit and power but has a steely backbone and refinement that are the finest Pulig

Located at the foot of the Corton hill, in the northern part of the Côte de Beaune, the village of Chorey primarily produces red wines. The Beaumonts vineyard is nestled between the communes of Savigny and Aloxe. The structure is supple and indulgent, revealing notes of Morello cherry and raspberry. It's a light, elegant wine with low tannins. Taste With a slightly intense ruby red color, the Chorey-Lès-Beaune presents a fresh and fruity nose. On the palate, the structure is supple and indulgent

Located in the Cote d’Or department, the vineyards of Hautes-Cotes de Nuits are planted on the rear side of the plateau. The appellation, having undergone successful restoration runs parallel with the Cote de Nuits, and the vineyards are located between 300 and 400 metres altitude guaranteeing a wonderful freshness and tension in the wines. Taste Refreshing red berry fragrances that evolve into nuanced hints of jam and spices with aging. On the palate, a harmonious blend of freshness and richnes

96 Points - Vinous.com. In a pivotal moment of celebration, dating back to the 1987 vintage, Laurent-Perrier, revered as the non-vintage rosé champagne category's ultimate benchmark, sought to transcend its own excellence. This pursuit of perfection gave rise to the exquisite Alexandra Rosé Millésimé. This rare and coveted wine is the culmination of a meticulous selection process and crafted from the most exceptional Pinot Noir Grands Crus and Chardonnay plots. It all began as a tribute to owner